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	<title>Comments on: Grilled Jerk Chicken</title>
	<atom:link href="http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/feed/" rel="self" type="application/rss+xml" />
	<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/</link>
	<description>Authentic Jamaican Food Recipes</description>
	<lastBuildDate>Wed, 21 Jul 2010 11:58:07 +0000</lastBuildDate>
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		<item>
		<title>By: baked chicken recipes</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-359</link>
		<dc:creator>baked chicken recipes</dc:creator>
		<pubDate>Sun, 27 Jun 2010 09:19:02 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-359</guid>
		<description>Hi,

Thank you for your post. 

I love to collect and experiment different  delicious  chicken recipes around the world.</description>
		<content:encoded><![CDATA[<p>Hi,</p>
<p>Thank you for your post. </p>
<p>I love to collect and experiment different  delicious  chicken recipes around the world.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Eleanor Bridges</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-277</link>
		<dc:creator>Eleanor Bridges</dc:creator>
		<pubDate>Thu, 04 Mar 2010 04:35:55 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-277</guid>
		<description>Thanks again for a great recipe!  The photo was helpful too.  re: comment above, regarding a product I was unaware of, &quot;The Chilli Factory’s habanero paste&quot;, proving having comments is a very good thing. eb</description>
		<content:encoded><![CDATA[<p>Thanks again for a great recipe!  The photo was helpful too.  re: comment above, regarding a product I was unaware of, &#8220;The Chilli Factory’s habanero paste&#8221;, proving having comments is a very good thing. eb</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ashley</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-244</link>
		<dc:creator>Ashley</dc:creator>
		<pubDate>Fri, 12 Feb 2010 01:16:14 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-244</guid>
		<description>awesome</description>
		<content:encoded><![CDATA[<p>awesome</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jhad</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-212</link>
		<dc:creator>jhad</dc:creator>
		<pubDate>Mon, 12 Oct 2009 11:02:38 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-212</guid>
		<description>congrats!!</description>
		<content:encoded><![CDATA[<p>congrats!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: micky</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-211</link>
		<dc:creator>micky</dc:creator>
		<pubDate>Mon, 12 Oct 2009 10:55:05 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-211</guid>
		<description>Hmmnn..sarap!!</description>
		<content:encoded><![CDATA[<p>Hmmnn..sarap!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: micky</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-210</link>
		<dc:creator>micky</dc:creator>
		<pubDate>Mon, 12 Oct 2009 10:24:16 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-210</guid>
		<description>Hmmnn...delicious...</description>
		<content:encoded><![CDATA[<p>Hmmnn&#8230;delicious&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: James &#38; Ainslee</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-191</link>
		<dc:creator>James &#38; Ainslee</dc:creator>
		<pubDate>Sun, 24 May 2009 09:44:10 +0000</pubDate>
		<guid isPermaLink="false">http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/#comment-191</guid>
		<description>We can&#039;t find fresh scotch bonnets or other habanero peppers around here so we used a teaspoon of The Chilli Factory&#039;s habanero paste.  Seemed to work well :)

Great recipe, thanks for publishing it!</description>
		<content:encoded><![CDATA[<p>We can&#8217;t find fresh scotch bonnets or other habanero peppers around here so we used a teaspoon of The Chilli Factory&#8217;s habanero paste.  Seemed to work well <img src='http://foodjamaica.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Great recipe, thanks for publishing it!</p>
]]></content:encoded>
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	<item>
		<title>By: Megan</title>
		<link>http://foodjamaica.net/2008/04/17/grilled-jerk-chicken/comment-page-1/#comment-176</link>
		<dc:creator>Megan</dc:creator>
		<pubDate>Sun, 01 Mar 2009 19:10:16 +0000</pubDate>
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		<description>Hi, I can</description>
		<content:encoded><![CDATA[<p>Hi, I can</p>
]]></content:encoded>
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