Pepperpot Soup

Ingredients:
- 6 Stalks of calaloo
- 1 a small head of cabbage
- 1 package of frozen chopped okra (10 ounces) or fresh if you can get it
- 1 lb pig’s tail and/or 1 lb salt beef
- flour dumplings
- 1 yam and 1 dasheen
- 1 scallion and thyme
- 1 Scotch bonnet pepper
- Black Pepper
- 2 qts. water
COOKING INSTRUCTIONS:
- Boil meat and vegetables.
- Puree vegetables and return to the pot adding dumpling.
- Then add the sliced yam, coconut, sliced pepper, and other seasoning to taste.
- Simmer for approximately one hour.
- Add black pepper and serve.
If you have any modification to make this recipe more delicious then feel free to leave a comment.
I really love to eat lots of different kinds of soup specially vegetable based soups.,~~
i alway love the taste of chicken soup as well as oyster soup.*:
chicken soup and beef soup is always the best tasting soup in my honest opinion. i love the taste of both`-`
oh well, i always love the taste of chicken soup and other soups, i am a soup addict you know **~
I am really thankful to the holder of this site who has shared this enormous piece of writing at at this place.
I am actually grateful to the owner of this web site who has shared this wonderful piece of writing at at this place.
I am actually thankful to the holder of this web site who has shared this great article at here.
I iked your post. Congratulations
Charlotte…
[...]Pepperpot Soup | Jamaican Food[...]…
* Wings 2* Wordtris* Globe Soccer 94