Jamaican Food

INGREDIENTS:

• 1 pound of Renta Yam
• 1 cup of Chopped Pineapple
• 1 cup of Fresh Orange Juice
• 2 Lemons
• 1/2 pound of Granulated sugar
• 2 oz of Ginger
• 2 cups of Water

PREPARATION:

1. Peel the Renta Yams and boil until they become soft and tender.
2. Allow the yams to cool down and put in the blender and puree it.
3. Squeeze lemons into the yam puree.
4. Now, add chopped pineapple, ginger and water and blend them well.
5. Add orange juice and sugar to make the drink sufficiently sweet.
6. Serve chilled over ice.

You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.